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From Chinese Steamed Eggs to Peking Duck - Your Flavor Odyssey.

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Chinese Recipes

Master the Dishes from RedNote with Ease

From Chinese Steamed Eggs to Peking Duck - Your Flavor Odyssey.

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Articles

Discover the rich traditions of Chinese dining etiquette. From chopstick customs to seating arrangements, learn the essential table manners and cultural practices that will help you navigate any Chinese meal with confidence.
Discover the art of wok hei, the breath of the wok that makes Chinese stir-fries so delicious. Learn the techniques to achieve restaurant-quality results at home.
Master the art of Chinese cooking with this comprehensive guide to essential sauces and condiments. From soy sauce to oyster sauce, learn which ingredients transform your dishes into authentic Chinese cuisine.
Explore the sweet side of Chinese cuisine with 10 traditional desserts and sweet soups. From mango pomelo sago to red bean soup, discover the delicious world of Chinese desserts.
Discover the diverse world of Chinese breakfast from fluffy mantou to savory congee. Learn about regional variations, popular dishes, and how to make authentic Chinese morning meals at home.
Discover the mysterious concept of wok hei (锅气), the breath of the wok that gives Chinese stir-fried dishes their distinctive smoky, complex flavor. Learn the techniques, equipment, and tips to achieve this elusive culinary magic at home.
Discover the ultimate Chinese hot pot experience. From Sichuan spicy hot pot to Cantonese seafood broth, learn about different styles, essential ingredients, and how to host your own hot pot dinner.
More beginner recipes →
Red Bean Soup

Red Bean Soup

Sweet and creamy red bean soup dessert
糖 100g
Water 1L
Sweet Soup
Egg Fried Rice

Egg Fried Rice

Classic Chinese comfort food with fluffy rice scrambled eggs green onions and savory soy sauce
鸡蛋,green onions
classic
rice
Egg Drop Soup

Egg Drop Soup

Light and silky egg drop soup with herbs
鸡汤 4 杯
Cornstarch 1 tbsp
Sesame oil 1 tsp
Cold Noodles

Cold Noodles

Refreshing cold noodles with sesame sauce
Noodles
Cold Dish
凉菜
Spicy Cucumber

Spicy Cucumber

Refreshing cold appetizer with garlic and chili oil
Appetizer
Cold Dish
凉菜
Congee

Congee

Smooth and comforting Chinese rice porridge
水 8 杯
Salt 1/2 tsp
Ginger 2 slices
Beef with Broccoli

Beef with Broccoli

Tender beef with crispy broccoli, a classic Chinese home cooking dish
Beef
Stir-fry
Quick
Fried Rice

Fried Rice

Classic Chinese fried rice with eggs, vegetables and savory seasonings
鸡蛋 2 个
Green onions 2
Peas 50g
More easy recipes →
Bing Fen (Grass Jelly Dessert)

Bing Fen (Grass Jelly Dessert)

Famous Sichuan summer dessert - translucent grass jelly served with brown sugar syrup, fruits, and nuts
Sichuan
Dessert
Summer
Rice Wine Dumplings

Rice Wine Dumplings

Sweet glutinous rice balls in fermented rice wine soup
Sichuan
Dessert
Soup
Grass Jelly

Grass Jelly

Refreshing grass jelly dessert with sweet syrup and toppings
Sichuan
Dessert
Cold
Cold Rice Cake

Cold Rice Cake

Smooth rice cake with sweet syrup, a refreshing Sichuan dessert
Sichuan
Dessert
Rice Cake
Silken Tofu Dessert

Silken Tofu Dessert

Smooth silken tofu with sweet syrup, a popular Chinese dessert
Sichuan
Dessert
Tofu
Garlic Shrimp

Garlic Shrimp

Quick and delicious shrimp with garlic butter sauce
Seafood
Shrimp
Garlic
Egg Pancake

Egg Pancake

Sweet egg pancake from Chengdu, crispy outside and soft inside
Sichuan
Pancake
Dessert
Red Oil Wontons

Red Oil Wontons

Wontons in spicy red oil sauce, a classic Sichuan snack
Sichuan
Wonton
Spicy
More intermediate recipes →
Pan-Fried Pork Buns

Pan-Fried Pork Buns

Famous Shanghai street food with crispy bottoms and juicy filling
Shanghai
StreetFood
Buns
Yan Jian Rou (Salt Pan Fried Pork)

Yan Jian Rou (Salt Pan Fried Pork)

Traditional Sichuan dish - pan-fried pork belly with salt, garlic sprouts, and doubanjiang
Sichuan
Pork
Classic
Salt-Fried Pork

Salt-Fried Pork

Crispy fried pork with garlic sprouts, a classic Sichuan dish
Sichuan
Pork
Stir-fry
Garlic Pork Hock

Garlic Pork Hock

Braised pork hock with garlic sauce, rich and flavorful
Sichuan
Pork
Cold Dish
Steamed Pork with Rice Flour

Steamed Pork with Rice Flour

Tender pork steamed with seasoned rice flour, a classic Hunan dish
Sichuan
Pork
Steamed
Sweet and Sour Ribs

Sweet and Sour Ribs

Crispy ribs coated in sweet and sour sauce, a popular Chinese dish
Sichuan
Pork
Sweet Sour
Dong Po Pork

Dong Po Pork

Famous Hangzhou braised pork, melt-in-your-mouth tender
Hangzhou
Pork
Braised
Glutinous Rice Cake

Glutinous Rice Cake

Soft glutinous rice cake fried and coated with soybean powder
Sichuan
Dessert
Glutinous
More expert recipes →
Braised Lions Head

Braised Lions Head

Classic Jiangsu dish with large tender meatballs in savory sauce
Jiangsu
Braised
Pork
Mooncake

Mooncake

Traditional Chinese mid-autumn festival pastry with lotus paste filling
莲蓉 300g
Egg yolk 4
Syrup 100g
Camphor Tea Smoked Duck

Camphor Tea Smoked Duck

Fragrant smoked duck with tea and camphor leaves, a famous Sichuan dish
Sichuan
Duck
Smoked
Biangbiang Noodles

Biangbiang Noodles

Wide hand-pulled noodles from Shaanxi, known for their belt-like width and chewy texture
Noodles
Shaanxi
Hand-pulled
Shui Zhu Yu

Shui Zhu Yu

Classic Sichuan dish with tender fish fillets poached in fiery chili oil, numbing and spicy
Sichuan
Fish
Spicy
Beef Chow Fun

Beef Chow Fun

Classic Cantonese stir-fry with tender beef, wide rice noodles, and bean sprouts, full of wok hei
Cantonese
Noodles
Beef
Boiled Fish

Boiled Fish

Spicy Sichuan boiled fish in chili oil, tender and numbing
Sichuan
Spicy
Fish
Peking Duck

Peking Duck

Famous Beijing roasted duck with crispy skin and tender meat
Beijing
Duck
Roasted
More master recipes →
Shrimp Dumplings

Shrimp Dumplings

Classic Cantonese dim sum with translucent skin and fresh shrimp filling
DimSum
Cantonese
Shrimp
Grilled Fish

Grilled Fish

A spicy and flavorful Chinese-style grilled fish, crispy on the outside and tender inside, perfect for family gatherings.
fish
spicy
grilled
Beijing Roast Duck

Beijing Roast Duck

A world-renowned Chinese classic dish featuring crispy duck skin and tender meat, traditionally served with thin pancakes, hoisin sauce, and scallions.
duck
classic
main dish
Squirrel-Shaped Mandarin Fish

Squirrel-Shaped Mandarin Fish

A classic Su-style dish featuring crispy and tender mandarin fish shaped like a squirrel, served with a sweet and tangy sauce.
fish
Su cuisine
main dish

Perfect Chinese Rice: The Ultimate Guide to Cooking Fluffy Rice Every Time

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Master the art of cooking Chinese rice with this complete guide. Learn different rice types, proper washing techniques, cooking methods, and tips for fluffy results every time.

Chinese Street Food Guide: 10 Must-Try Snacks From Night Markets

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Explore the vibrant world of Chinese street food from night markets. From sizzling skewers to steaming dumplings, discover 10 must-try snacks that define the authentic taste of China's culinary streets.

Chinese Breakfast Culture: 10 Traditional Morning Dishes You Need to Know

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Discover the diverse and delicious world of Chinese breakfast. From congee to soy milk, explore 10 traditional morning dishes that start the day right in China.
More articles →

Chinese Dining Etiquette: The Complete Guide to Table Manners and Food Culture

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Wok Hei: The Secret to Authentic Chinese Stir-Frying and Restaurant-Quality Results

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Chinese Sauces and Condiments: The Ultimate Guide to Your Pantry Essentials

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Chinese Desserts and Sweet Soups: 10 Traditional Treats You Need to Try

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Chinese Breakfast: A Complete Guide to Morning Meals Across China

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Wok Hei: The Secret to Authentic Chinese Stir-Frying and the Breath of the Wok

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Chinese Hot Pot Guide: Everything You Need to Know About China Favorite Communal Meal

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