Congee

Tender beef with crispy broccoli, a classic Chinese home cooking dish

Classic Chinese fried rice with eggs, vegetables and savory seasonings

Classic Chinese soup with silky tofu, mushrooms, and a perfect balance of spicy and sour flavors

A classic Huaiyang dish featuring large, tender pork meatballs braised with bok choy. The meatballs are shaped like a lion's head, hence the name. Savory, juicy, and full of umami flavor.