A world-renowned Chinese classic dish featuring crispy duck skin and tender meat, traditionally served with thin pancakes, hoisin sauce, and scallions.
A classic Chinese braised dish featuring tender beef slow-cooked in a fragrant soy-based broth, perfect for both hot and cold serving.
A classic Chinese home-cooked dish featuring tender and flavorful pork belly braised in a savory and slightly sweet sauce.
A classic Sichuan dish featuring tender eggplant in a sweet, sour, and slightly spicy sauce, mimicking 'fish fragrance' without fish.
A classic Sichuan dish featuring tender tofu and ground meat cooked in a spicy and numbing sauce, rich in flavor and aroma.
A classic Chinese seafood dish featuring tender shrimp braised in a rich and savory sauce, perfect for family dinners.
A classic American Chinese dish with crispy chicken coated in sweet sesame sauce, perfect for family dinners.
A classic Sichuan dish featuring crispy and tender chicken pieces stir-fried with dried chili peppers and Sichuan peppercorns, delivering a bold and numbing flavor.
A classic Su-style dish featuring crispy and tender mandarin fish shaped like a squirrel, served with a sweet and tangy sauce.
A classic Cantonese dish featuring tender and juicy sea bass, steamed to preserve its natural flavor, served with a light ginger-scallion sauce.
A simple and flavorful Chinese home-cooked dish featuring tender pork stir-fried with fresh peppers, slightly spicy and perfect with steamed rice.
A classic Chinese home-cooked dish featuring a perfect combination of tomatoes and eggs, with a sweet and tangy flavor. Simple and delicious!
A classic Chinese fried rice dish featuring a mix of shrimp, ham, eggs, and vegetables, delivering a flavorful and colorful meal.
