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Zongzi
Traditional Chinese rice dumplings for Dragon Boat Festival
Prep Time
15m
Cook Time
30m
Yield
4 servings
Cuisine
Ingredients
Glutinous rice 500g
Steps
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糯米 500g
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#猪肉 300g
#Bamboo leaves 10
#Chestnuts 100g
#Soy sauce 2 tbsp
#Salt 1 tsp
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