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Mooncake
Mooncake
Traditional Chinese mid-autumn festival pastry with lotus paste filling
Prep Time
15m
Cook Time
30m
Yield
4 servings
Cuisine
Ingredients
All-purpose flour 200g
Related Recipes
Steps
中筋面粉 200g
Lotus paste 300g
#莲蓉 300g
#Egg yolk 4
#Syrup 100g
#Soda 3g
#Oil 50g
#Pastry
#Traditional
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