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Sweet and Sour Fish

Name: Sweet and Sour Fish
Prep time: 15 min
Cook time: 30 min
Yield: 4 servings
Cuisine: Chinese Cuisine
Ingredients: Fish 800g; Flour 100g; Cornstarch 50g; Vinegar 4 tbsp; Sugar 4 tbsp; Ketchup 3 tbsp; Soy sauce 1 tbsp; Ginger 20g; Scallions 30g

Whole fish deep-fried and coated with sweet and sour sauce

Prep Time15m

Cook Time30m

Yield4 servings

Cuisine

Spicy:

🌶️

Ingredients

Fish 800g
Flour 100g
Cornstarch 50g
Vinegar 4 tbsp
Sugar 4 tbsp
Ketchup 3 tbsp
Soy sauce 1 tbsp
Ginger 20g
Scallions 30g

Steps

Score fish

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#Sichuan

#Fish

#Sweet Sour

Sweet and Sour Fish

Ingredients

Steps

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