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Salt-Fried Pork

Name: Salt-Fried Pork
Prep time: 15 min
Cook time: 30 min
Yield: 4 servings
Cuisine: Chinese Cuisine
Ingredients: Pork belly 400g; Garlic sprouts 200g; Doubanjiang 2 tbsp; Ginger 15g; Garlic 20g; Soy sauce 1 tbsp; Sugar 1 tsp

Crispy fried pork with garlic sprouts, a classic Sichuan dish

Prep Time15m

Cook Time30m

Yield4 servings

Cuisine

Spicy:

🌶️

Ingredients

Pork belly 400g
Garlic sprouts 200g
Doubanjiang 2 tbsp
Ginger 15g
Garlic 20g
Soy sauce 1 tbsp
Sugar 1 tsp

Steps

Slice pork thin

Related Recipes

#Sichuan

#Pork

#Stir-fry

Salt-Fried Pork

Ingredients

Steps

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