#beef

A classic Chinese home-style stir-fry featuring tender sliced beef and crisp celery in a savory soy-based sauce. Quick, healthy, and full of flavor.

Tender beef brisket slowly braised in a rich soy-based sauce with star anise, ginger, and scallions until melt-in-your-mouth perfection.

A classic Chinese stir-fry featuring tender beef slices and fragrant scallions in a savory sauce. Quick, simple, and bursting with flavor.

A world-famous Chinese noodle soup from Lanzhou, featuring hand-pulled noodles in a rich beef broth with tender beef slices, fresh herbs, and chili oil.

Tender slices of beef stir-fried with aromatic cumin, chili, and onions — a beloved Xinjiang-inspired dish bursting with bold, savory flavors.

A fiery and aromatic Sichuan classic featuring tender beef slices swimming in a rich, spicy broth with bean sprouts and Napa cabbage. This dish showcases the famous numbing-spicy flavor profile that Sichuan cuisine is known for.

A comforting homestyle dish featuring tender beef slices simmered in tangy tomato broth, perfect for family meals.

A classic Cantonese dish featuring tender beef with the aromatic flavor of dried tangerine peel.

A classic Chinese braised dish featuring tender beef slow-cooked in a fragrant soy-based broth, perfect for both hot and cold serving.