
Hot and Sour Soup
Classic Chinese soup with silky tofu, mushrooms, and a perfect balance of spicy and sour flavors
Prep Time15m
Cook Time30m
Yield4 servings
Cuisine
Spicy:
🌶️
Ingredients
- Firm tofu 200g
- Wood ear mushrooms 30g
- Shiitake mushrooms 50g
- Bamboo shoots 50g
- Egg 2
- Vinegar 3 tbsp
- White pepper 1 tsp
- Soy sauce 2 tbsp
- Chicken stock 1L
- Cornstarch 3 tbsp
- Sesame oil 1 tsp
Steps
- Prepare ingredients by cutting tofu and mushrooms into strips



