Chinese Recipes
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Easy Chinese recipes for beginners.
All recipes are organized by level of difficulty.
Lychee Shrimp Balls
Tangerine Beef
Pineapple Sweet and Sour Pork
Hot Dry Noodles
Kung Pao Chicken
Spring Rolls
Braised Beef
Steamed Sea Bass
Sour and Spicy Potato Strips
A Cantonese delicacy combining fresh shrimp with juicy lychees, featuring crispy exterior and tender interior with sweet-savory flavors.
A classic Cantonese dish featuring tender beef with the aromatic flavor of dried tangerine peel.
A classic Cantonese dish with a perfect balance of sweet and sour flavors, combining tender pork with the fresh aroma of pineapple.
A specialty of Wuhan, chewy noodles with rich sesame paste, simple yet delicious
a-classic-sichuan-dish,-tender-chicken,-crispy-peanuts,-spicy-and-sweet
Crispy and golden spring rolls with a savory filling, a classic Chinese appetizer loved by all.
A classic Chinese braised dish featuring tender beef slow-cooked in a fragrant soy-based broth, perfect for both hot and cold serving.
A classic Cantonese dish featuring tender and juicy sea bass, steamed to preserve its natural flavor, served with a light ginger-scallion sauce.
A classic Chinese home-cooked dish featuring crispy potato strips with a tangy and spicy flavor, perfect as a side dish.
shrimp
fruit
Cantonese
beef
tangerine peel
Cantonese
pork
sweet and sour
pineapple
noodles
sesame-paste
wuhan-snack
chicken
spicy
sichuan-cuisine
Appetizer
Snack
Fried
beef
braised
main dish
fish
Cantonese
main dish
potato
sour and spicy
side dish